Rosemary Essential Oil

$9.90$33.50

Rosemary essential oil is an invigorating oil, steam distilled from the aromatic leaves and flowers of the rosemary plant. Well known for its wide range of uses in culinary applications, its essential oil is best known for its ability to relieve arthritis pain and for its stimulant properties. Its main chemical components are camphor, 1,8-cineole, a-pinene, gamma-terpinene, verbenone, eucalyptol, bornyl acetate and camphene, the primary therapeutic component being camphor. There are several different chemotypes of rosemary essential oil, some (CT camphor) with more camphor than others. The most gentle chemotype is CT verbenon.

Odor and Appearance : Its appearance is pale-yellow with a thin consistency, and its aromas are warm, sweet, woody, herbal, camphorous, and slightly medicinal with a medium-strong middle fragrance note.

Country of origin :India

Botanical Name :Rosmarinus officinalis

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Description

The use of rosemary essential oil in herbal medicine was first documented in the 1st century by Hildegard of Bingen, who is considered to be the first naturopath of that age. Originally known as the “rose of Mary”, the legend tells of the virgin Mary spreading her cloak over the bush, after which its flowers would turn from white to blue. Used by the ancient Egyptians, Hebrews, Greeks and Romans for a variety of purposes, it was planted outside the doors of their homes to ward off evil, and in the middle ages it was said to protect against the plague. Paracelsus, a Swiss-German physician in the 16th century, hailed rosemary essential oil as a cure-all, due to its observed ability to strengthen the whole body and heal the liver, heart and brain.

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